It's Begining to Smell a Lot Like Christmas!

Cinnamon Applesauce Holiday Ornament Ingredients:

• 1 container ground cinnamon, 4.12 ounce
• 3/4 Cup unsweetened applesauce

Cinnamon Applesauce Holiday Ornament Directions:

1. Combine cinnamon and applesauce in a bowl, knead into a dough.
2. Roll dough out to desired thickness (if you have problems with dough sticking, you can 'flour' the surface and rolling pin with more ground cinnamon). Cut shapes with a knife or cookie cutters. Use a straw to make string hole.
3. Bake at 200 degrees for 2 - 4 hours, turning each hour. Allow to cool on a wire rack. Alternatively, you can air dry for 2 - 4 days, turning each half day.
4. Decorate and hang!

Yields approximately 8-10 ornaments made with standard sized cookie cutters.

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Recipe Roundup.

I've been in the kitchen again lately. Not sure if it's in preparation of new baby, or in avoidance of doing other things (read = cleaning and sorting) related to new baby. Regardless, here's what I've been up to recently. Please feel free to click through for the recipes!

Three Ingredient Slow Cooker Crock Pot Apple Butter


Spiced Apple Cider Cake with Salted Caramel Icing


Ten Minute Coconut Curry Chicken Noodle Soup


Easy Fried Pickles

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{Can you stand it? Join the family for even MORE bonding time!
Check us out on Facebook, Twitter, Pinterest, StumbleUpon, and Flickr!}